This is a very tasty recipe which is both spicy and sweet. This is a very famous Thai dish. It looks so colorful and yummy.
Ingredients
Preparation
Ingredients
- Basmathi Rice - 2 cups
- Pineapple - 1 cup
- Carrots - 1 cup (chopped)
- Green Beans - 1 cup (chopped)
- Eggs - 3
- Shrimp or Chicken - 1 cup
- Cashewnuts - 50 g
- Raisins - 50g
- Pepper powder - 1 tsp
- Soy Sauce - 1 tsp
- Chicken Masala
- Sugar - 1 tsp
- Salt - 1 tsp
Preparation
- Boil the Basmathi Rice and cool it down for 2-3 hrs
- Take Oil in a pan and add 3 eggs and keep mixing it.
- Just before it becomes Egg scramble, add shrimp to it.
- Saute it for 5 mins and add carrots and Beans and saute it until carrots and beans are cooked.
- Add cashewnuts, raisins, sugar, pepper and salt.
- Now add pineapple and then soysauce and a little chicken masala.
- Saute it for 5 to 10 mins and then add cooked rice.
- Mix for 2 mins and serve hot.
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