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Paal (Milk) Kolukattai

Ingredients
  • Rice flour - 2cups
  • Sugar - 1cup
  • Milk - 2cups
  • Water - 1cup
  • Cardamom powder

Preparation
  • Mix the rice flour with ½ cup sugar with little amount of water to make a dough consistency.
  • Make sure it is not too watery as it might break while being cooked.
  • Make them into small balls out of the dough.
  • Boil the milk with water .When its boiling, add the remaining ½ cup of sugar.
  • Mix well and when sugar dissolves, add the balls to milk.Add cardamom powder.
  • Simmer till the balls are cooked well.


Yummy paal (milk) kolukattai is ready.

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