It is a very tasty pickle made with gooseberries also called as nellikaai or amla. This is considered as very healthy because gooseberry is considered to increase to increase the blood count. Taste it and you will love it.
Ingredients
Preparation
Ingredients
- Gooseberries - 20 nos
- Gingelly Oil - 2 tbsp
- Chilli powder - 2 tsp
- Salt - 2 tsp
- Fenugreek powder (Vendhayam)- ½ tsp
- Asafoetida - ½ tsp
- Mustard seeds
Preparation
- Cook the Gooseberries and cut them into small pieces and remove the seed.
- Take gingelly oil in a pan and when its hot, add mustard seeds. When the seeds splutter, add goose berry pieces , chilli powder, fenugreek powder, asafoetida and cook for 5 mins.
- When all ingredients mixes well and its cooked, pickle is ready.
- It will stay good for longer if kept refrigerated.
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